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VietCaPhe

VietCaPhe Traditional Coffee Phin (Filter)

VietCaPhe Traditional Coffee Phin (Filter)

Regular price $15.00 AUD
Regular price Sale price $15.00 AUD
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Medium or Dark?

  • Medium Roast if you like to drink your coffee black.
  • Dark Roast if you add milk, sugar or other additions.

VietCaPhe Traditional Coffee Phin (Filter)

Embrace the Essence of Vietnamese Coffee Culture

Discover the authentic taste of Vietnam with the VietCaPhe Traditional Coffee Phin, a meticulously crafted 4-part coffee filter designed to bring the rich, robust flavours of Vietnamese coffee to your cup. This Phin is perfect for those who appreciate the traditional brewing method and seek a deeper connection with their coffee.

Features:

  • High-Quality Metal Construction: Built to last, ensuring consistent and perfect brews.
  • Elegant Design: Available in a sleek finish that adds a touch of sophistication to your coffee routine.
  • Four-Part Design: Includes a lid, screw-on tamp, brewing chamber, and base plate for enhanced stability and even extraction.
  • Easy to Clean and Use: Designed for convenience, making your coffee brewing process smooth and enjoyable.

Traditional Vietnamese Coffee Brewing:

The VietCaPhe Traditional Coffee Phin offers a classic Vietnamese way of enjoying your coffee. Its elegant design and premium materials make it not only a functional tool but also a stylish addition to your kitchen.

Instructions for Use:

  1. Prepare the Phin: Place the base plate on top of your coffee cup.
  2. Add Coffee Grounds: Add 15-2 grams of medium-coarse ground coffee to the brewing chamber.
  3. Screw on the Tamp: Gently screw on the tamp to press the coffee grounds evenly.
  4. Add Hot Water: Pour a small amount of hot water (about 20ml) to bloom the coffee, then wait for 30 seconds.
  5. Fill with Water: Fill the chamber with hot water (about 90-95°C) up to the top.
  6. Cover with Lid: Place the lid on top and let the coffee drip slowly into your cup. This process should take about 4-5 minutes.
  7. Enjoy: Once the dripping stops, your traditional Vietnamese coffee is ready to enjoy. Add sweetened condensed milk or sugar to taste.

Difference Between 3-Part and 4-Part Phin:

The VietCaPhe Traditional Coffee Phin is a four-part filter, consisting of the lid, screw-on tamp, brewing chamber, and base plate. The base plate provides extra stability and helps achieve a more even extraction, making it ideal for those who seek a precise and consistent brew.

In contrast, the 3-part Phin, which lacks the base plate, is simpler and easier to clean but may not offer the same level of stability and extraction consistency as the 4-part Phin.

Choose the VietCaPhe Traditional Coffee Phin for a blend of tradition, precision, and elegance in your daily coffee routine. Enjoy the rich, robust flavours of Vietnamese coffee with every brew.

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