The Ultimate Guide to Vietnamese Coffee in Sydney: A Journey Through Flavours and Traditions

The Ultimate Guide to Vietnamese Coffee in Sydney: A Journey Through Flavours and Traditions

Sydney’s coffee scene is a treasure trove of unique flavours and global influences. Among the most distinctive offerings is Vietnamese coffee, known for its bold taste, rich textures, and unique preparation methods. Whether you're a fan of creamy iced coffee, velvety egg coffee, or innovative twists, Sydney has something to offer. Join us as we explore six standout cafés across the city that serve up delicious Vietnamese coffee, each with its own charm and specialty.

Finally, we’ll dive into how you can recreate this authentic experience at home, taking it a step further with specialty Robusta beans.


1. Lit Canteen, Alexandria

Address: Shop 2, 21 Fountain St, Alexandria NSW 2015

Tucked away in the heart of Alexandria, Lit Canteen combines vibrant Vietnamese flavours with a relaxed café vibe. Their Vietnamese iced coffee is a crowd favourite, brewed with Trung Nguyen beans and layered with sweetened condensed milk for that signature creamy, bittersweet taste. Pair it with their delectable Banh Mi Box or Rice Paper Box for a complete Vietnamese culinary experience.

Why Visit? Lit Canteen offers a delightful introduction to Vietnamese iced coffee culture in a casual and welcoming atmosphere.


2. The Alley Đường Hẻm, Enmore

Address: 152 Enmore Rd, Enmore NSW 2042

Known for its cozy ambiance and inventive coffee creations, The Alley Đường Hẻm is a must-visit for adventurous coffee lovers. Their egg coffee, a velvety concoction of whipped egg yolk and strong coffee, pays homage to traditional Vietnamese brewing techniques. Another standout is their coconut coffee, a tropical delight with a creamy, nutty twist.

Why Visit? For those seeking unique and Instagram-worthy coffee experiences, The Alley Đường Hẻm delivers in spades.


3. K Cafe Flavours of Vietnam, Macquarie Park

Address: 33 Waterloo Rd, Macquarie Park NSW 2113

K Cafe Flavours of Vietnam offers a diverse menu that merges Vietnamese classics with modern café staples. Their Vietnamese iced coffee, brewed with high-quality Pablo & Rusty’s beans, delivers a smooth and balanced flavour. While the beans may not be traditional Robusta, the café’s attention to quality shines through.

Why Visit? K Cafe is the perfect spot for groups with varied tastes, offering everything from bánh mì to espresso drinks.

 

4. Bánh Mì 90s, North Sydney

Address: Shop 2, 77 Berry St, North Sydney NSW 2060

A hidden gem in North Sydney, Bánh Mì 90s is beloved for its authentic Vietnamese iced coffee. Brewed with Trung Nguyen beans, their coffee is bold, aromatic, and perfectly sweetened with condensed milk. This small, underrated spot also serves up freshly made Bánh Mì, making it ideal for a quick and satisfying lunch break.

Why Visit? bánh mì 90s provides a no-frills, authentic experience that’s all about traditional Vietnamese coffee.


5. Excellent Coffee House, Canley Heights

Address: 233 Canley Vale Rd, Canley Heights NSW 2166

If you’re after a truly unique coffee experience, Excellent Coffee House is worth the trip. They roast their own green Vietnamese coffee beans, infusing them with creative flavours like chocolate, butter, and vanilla. Their Vietnamese avocado coffee—a creamy, rich treat—is unlike anything else you’ll find in Sydney.

Why Visit? Excellent Coffee House offers a sensory adventure into the art of Vietnamese coffee roasting and brewing.


6. Take Coffee, Marrickville

Address: 286 Illawarra Rd, Marrickville NSW 2204

Nestled in Marrickville, Take Coffee is a beloved spot for students and locals alike. This cozy café specialises in reimagining traditional Vietnamese coffee. Their creamy coconut iced coffee is a fan favourite, while the unique salted coffee—a delightful mix of strong coffee, condensed milk, and a touch of salt—delivers a bold yet balanced flavour profile.

Why Visit? Take Coffee pushes the boundaries of Vietnamese coffee traditions, offering exciting twists in every cup.

 


The Secret Ingredient: Specialty Robusta

While these cafés offer incredible coffee experiences, many rely on commercial-grade Robusta beans, often paired with condensed milk to mask the bitterness. But there’s another way to enjoy Vietnamese coffee—specialty Robusta.

Specialty Robusta beans, like those from VietCaPhe, offer a richer, more complex flavour profile with notes of dark chocolate and nuts. These beans also boast twice the caffeine content of Arabica, providing a smoother, energising experience. Unlike commercial Robusta, specialty beans don’t need sweeteners to shine, allowing you to savour their natural depth and character.


Create Your Vietnamese Coffee Experience at Home

Why limit your love for Vietnamese coffee to a café visit? With VietCaPhe’s specialty Robusta beans, you can recreate authentic Vietnamese coffee in the comfort of your home. Whether you prefer it brewed traditionally with a phin filter or enjoy experimenting with recipes like egg coffee or salted coffee, our beans provide the perfect foundation.

Discover the bold, chocolatey flavours and energising kick of specialty Robusta. Explore our website to see our range and elevate your coffee experience today!


Embark on your own journey through Sydney’s Vietnamese coffee scene, or bring the experience home for a more personal and tailored coffee adventure.

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